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Ingredients

20 mins
4-5 servings
  1. 200 gmswhite sesame seeds
  2. 100 gmsJaggery

Cooking Instructions

20 mins
  1. 1

    Take a pan put Jaggery in it on high flame. Stir continuously until the Jaggery melt.

  2. 2

    When then Jaggery melts add sesame seeds and mix continuously on low flame for about 2min.

  3. 3

    Put oil on platform then put the mixture on it and make a circle shape and cut your choice of shapes.

  4. 4

    Enjoy this winter special healthy chikki.

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Rupa Kodwani
Rupa Kodwani @Ahanu13
on
Akola

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