Bhindi masala

Name: Bhindi masala
Total time: 1500 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1 Tablespoon Basic curry masala; 500 gm Bhindi; 1 teaspoon coriander powder; 1 teaspoon cumin seed powder; 1 larg onion; 1 tomato; Oil if required

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

Brussels Belgium

Bhindi was not my favourite vegetable, my mom she love Bhindi Actually it's good for diabetic patients,
If you are a Bhindi fan you going to love this recipe if you haven't tried before, this easy masala recipe will definitely be the one you would want to try .
Hope you like it .
#Thanks #cookpad
#vegetables

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

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Ingredients

25 minutes

4 person

1 TablespoonBasic curry masala
Basic Masala for Pakistani curries
500 gmBhindi
1 teaspooncoriander powder
1 teaspooncumin seed powder
1larg onion
1tomato
Oil if required

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Steps

25 minutes

1

Wash and dry the Bhindi, cut off the crown and tip about 1,1/2 inches and slightly cut from centre vertically.
2

Add masala in karai,add basic curry masala,add more oil if required then add cumin seed powder and coriander powder

Basic Masala for Pakistani curries
3

Mix well cook 2,3 minutes then add Bhindi and stir until mix well
4

Keep stirring until Bhindi half cooked then add sliced onion and tomatoes,
5

Mix them and cover with with a lid let cook in steam, 5,7 minutes
6

Dont cook too much,check for seasoning, adjust salt if required, sprinkle some garam masala and serve with roti or naan

Linked Recipes

Basic Masala for Pakistani curries

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Cooksnaps

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Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

on February 01, 2021 13:40

Brussels Belgium

I love cooking, I'm foodie person,I think "Real cooking is more about following your heart then following recipes "cooking requires Confident guesswork and improvisation - experimentation and substitution,dealing with failure and uncertainty in creative way.