Cooking Instructions
- 1
Take amul butter 4tsp in a bowl and melt it and grind garlic cloves in mortar pastel and add to it.
- 2
Now add mixed herbs,orgeano and chilli flakes in to it and mix well.
- 3
Now take a non-stick pan and add a little ghee on it and put garlic butter on one bread and keep on tawa on low flame
- 4
Now add amul cheese spread on another bread. and cover it with a plate to melt on. very low slow flame.
- 5
Now crispy cheese Garlic Bread is ready and enjoy it as a evening snacks in just few minutes.
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