A picture of Thepla.

Thepla

Sneha jha @Namami290619

#GA4
#Week20
Its a very healthy and easy making recipe.Most importantly appreciable feature of this recipe is that you can carry it in travels also.

#GA4
#Week20
Its a very healthy and easy making recipe.Most importantly appreciable feature of this recipe is that you can carry it in travels also.

Thepla

Sneha jha @Namami290619

#GA4
#Week20
Its a very healthy and easy making recipe.Most importantly appreciable feature of this recipe is that you can carry it in travels also.

#GA4
#Week20
Its a very healthy and easy making recipe.Most importantly appreciable feature of this recipe is that you can carry it in travels also.

Saved

Ingredients

15 minutes

2 servings

1 cupwheat flour
2 tspsour curd
1/2 tspcumin seeds
1/4 tspcarom seeds
1/2 tspturmeric powder
1/2 tspred chilli powder
3 tspoil
1/2 tspgrated ginger
to tasteSalt
as neededWater
as neededOil for cooking

Saved

Steps

15 minutes

1

In a mixing bowl take all ingredients,add water gradually and by mixing knead a semi-soft dough and keep it aside to rest for 20 minutes.
2

Divide dough in equal portions of a lemon sized balls.
3

Roll chapati like shape from balls.
4

Heat pan and place thepla on it and cook it nicely by flipping and adding some drops of oil from both sides.
5

Thepla is ready to serve.

Saved

Cooksnaps

Saved

Sneha jha @Namami290619

on January 31, 2021 14:52

मुझे कुकिंग करना बहुत ही ज्यादा पसंद है,खासकर के खाना बनाने के तरीके और अलग तरह के पकवान सीखने में मुझे बहुत ही अच्छा लगता है।

Comments (2)

Gupta Mithlesh @CookwithGM

January 31, 2021 15:08

Yummy

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