A picture of Stir-fried Vegetable Seasoning.

Stir-fried Vegetable Seasoning

They turned out so pleasantly salty that I want to remember what I used!

They turned out so pleasantly salty that I want to remember what I used!

Stir-fried Vegetable Seasoning

They turned out so pleasantly salty that I want to remember what I used!

They turned out so pleasantly salty that I want to remember what I used!

Saved

Ingredients

10 min

1 serving

1 tbspmichiu/sake
1 tbspmirin
1/2 tbsplight soy sauce
1 tspmiso

Saved

Steps

10 min

1

Add sake to vegetables when hot and let the alcohol evaporate.
2

Add the mirin and soy and cover to let the vegetables steam in the flavors.
3

Once the veggies are ready, take the pan off the heat and stir in the miso.

Saved

Cooksnaps

Saved

Hedge @hedge

on February 10, 2021 23:52

USA

Comments

Keywords

Stir Fry Sake Miso Soy

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