Valentine's Day Blooming Sakura Decoration Chocolate

Name: Valentine's Day Blooming Sakura Decoration Chocolate
Cuisine: American
Ingredients: 1 Heart-shaped chocolate; 5 grams 3 mm golden dragées; 5 grams 3 mm pink dragées; 5 grams 3 mm green dragées; 5 grams 3 mm silver dragées; 1 White chocolate decoration pen

cookpad.japan @cookpad_jp

This is a decorated chocolate for Valentine's Day. During the season of entrance exams, I like making it with a blooming sakura motif for good luck.

You can draw it all out at first with the chocolate pen, but the remaining amounts will protrude and make it a bit messy, so it's best to attach them one by one. Recipe by decocookie

This is a decorated chocolate for Valentine's Day. During the season of entrance exams, I like making it with a blooming sakura motif for good luck.

You can draw it all out at first with the chocolate pen, but the remaining amounts will protrude and make it a bit messy, so it's best to attach them one by one. Recipe by decocookie

cookpad.japan @cookpad_jp

This is a decorated chocolate for Valentine's Day. During the season of entrance exams, I like making it with a blooming sakura motif for good luck.

You can draw it all out at first with the chocolate pen, but the remaining amounts will protrude and make it a bit messy, so it's best to attach them one by one. Recipe by decocookie

This is a decorated chocolate for Valentine's Day. During the season of entrance exams, I like making it with a blooming sakura motif for good luck.

You can draw it all out at first with the chocolate pen, but the remaining amounts will protrude and make it a bit messy, so it's best to attach them one by one. Recipe by decocookie

Saved

Ingredients

1Heart-shaped chocolate
5 grams3 mm golden dragées
5 grams3 mm pink dragées
5 grams3 mm green dragées
5 grams3 mm silver dragées
1White chocolate decoration pen

Saved

Steps

1

This time, I used a Fujiya chocolate heart, but I used the side without anything printed on it.
2

Start off with some of the chocolate decoration pen. First, arrange the dragées for the sakura, starting from the center.
3

Let the center dragées harden into place, then draw the flower's petals. Once you're done with the flower, draw the leaves and stem.
4

Next, create the border with silver dragées.
5

Fill in the remaining space with the golden dragées to finish.