Amazing chickpea tofu patti chaat

Name: Amazing chickpea tofu patti chaat
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup boiled chickpeas; 2 boiled potato; 2 tbsp all-purpose flour; 1 tsp salt; 1 tsp garam masala; 1 tsp red chilli powder; 1 tsp Maggi masala optional; 1 tsp chaat masala; 5-6 pieces tofu; 1 tsp lemon juice; 2 tbsp roasted grind finely chana daal; 1 green chilli chopped; Some finely chopped nuts optional; Oil to fry

Passi Vikshali @happycook

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#cajun

Passi Vikshali @happycook

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Ingredients

20 minutes

4 servings

1 cupboiled chickpeas
2boiled potato
2 tbspall-purpose flour
1 tspsalt
1 tspgaram masala
1 tspred chilli powder
1 tspMaggi masala optional
1 tspchaat masala
5-6 piecestofu
1 tsplemon juice
2 tbsproasted grind finely chana daal
1green chilli chopped
Some finely chopped nuts optional
Oil to fry

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Steps

20 minutes

1

Mix all the ingredients well.make a smooth dough
Make small tikkis or patties and refrigerate for 10 minutes
2

Take out from refrigerator and just roast in some oil at low flame one by one.serve yummilicious patties in very little time