Lebanese falafel instant starter & a party snack

#cooksnapchallenge
#week3
I have tried this recipe with using an instant pack I have also referred my fellow authors recipe Neha dua thanks dear.
Lebanese falafel instant starter & a party snack
#cooksnapchallenge
#week3
I have tried this recipe with using an instant pack I have also referred my fellow authors recipe Neha dua thanks dear.
Steps
- 1
Uncover the package and I have taken half of the powder in a bowl gradually mix it to prepare the falafel dough adding 1/2 cup water it must not be thick dough consistency just mix it and cover it to rise for about 45-50 minutes as per pack instructions
- 2
Once it’s dough has risen well let’s se the oil in Kadhai on medium flame let it become hot then set on low flame and start adding each falafel take each ball and just flatten it between our palms not to thin not to thick gradually prepare all fry until golden brown and remove it.
- 3
Once the falafels are ready just roast sesame seeds for about two minutes remove it sprinkle on all falafels
- 4
Lastly chop tomato in a spiral shape and set the fried falafels garnish with roasted sesame seeds & dried parsley powder and serve in a any party as starter snack. It’s delicious and tempting..!
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