Patra..!!! Gujarati special ✅

Name: Patra..!!! Gujarati special ✅
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 300 gms besan; 200 gms patra leaves; 3-4 tbsp Salt sugar; 1 tsp Garam masala; 3 tsp Ginger garlic chilli; 1 tsp Red chilli powder; 1/2 tsb Haldi; 4 tablespoons Lemon juice; 1 tsb Eno; 2 tablespoons sesame seeds; 1/2 tablespoon hing

Linima Chudgar @cook_19537908

Patra, is most easy dish and recipe is so popular😋😋it’s my hubby favourite dish 🍀❤️🍀

It must be because it combines those rare qualities of flavour and good health! 👍💪🏻💪🏻

colcocasia leaves are very nutritious as well as tasty, especially if made into patra – 🍀🍀🍀🍀

A smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed. 👍👍

Hope you all like 🍀🍀Enjoy 🍀🍀👍❤️

Patra, is most easy dish and recipe is so popular😋😋it’s my hubby favourite dish 🍀❤️🍀

It must be because it combines those rare qualities of flavour and good health! 👍💪🏻💪🏻

colcocasia leaves are very nutritious as well as tasty, especially if made into patra – 🍀🍀🍀🍀

A smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed. 👍👍

Hope you all like 🍀🍀Enjoy 🍀🍀👍❤️

Linima Chudgar @cook_19537908

Patra, is most easy dish and recipe is so popular😋😋it’s my hubby favourite dish 🍀❤️🍀

It must be because it combines those rare qualities of flavour and good health! 👍💪🏻💪🏻

colcocasia leaves are very nutritious as well as tasty, especially if made into patra – 🍀🍀🍀🍀

A smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed. 👍👍

Hope you all like 🍀🍀Enjoy 🍀🍀👍❤️

Patra, is most easy dish and recipe is so popular😋😋it’s my hubby favourite dish 🍀❤️🍀

It must be because it combines those rare qualities of flavour and good health! 👍💪🏻💪🏻

colcocasia leaves are very nutritious as well as tasty, especially if made into patra – 🍀🍀🍀🍀

A smooth paste of besan with spicy, sweet and sour flavours is applied over the leaves, rolled and steamed. 👍👍

Hope you all like 🍀🍀Enjoy 🍀🍀👍❤️

Saved

Ingredients

1 hour

4 servings

300 gmsbesan
200 gmspatra leaves
3-4 tbspSalt sugar
1 tspGaram masala
3 tspGinger garlic chilli
1 tspRed chilli powder
1/2 tsbHaldi
4 tablespoonsLemon juice
1 tsbEno
2 tablespoons sesame seeds
1/2 tablespoon hing

Saved

Steps

1 hour

1

Wash and clean all leaves. Make a paste of besan to apply on the leaves.
2

Mix all ingredients together and add water 1/2 cup to make a thick paste. Now apply the paste on leaves and roll them.
3

Now arrange all the rolls in a steamer and steam them for half an hour.
4

Let them cool down and then cut.
5

Your patra is ready to serve.
6

Now add Tadka on it. Heat the oil add rai hing and sesame seeds in oil and spread on patra.