Yakiniku Onigiri Sandwich

Name: Yakiniku Onigiri Sandwich
Yield: 10 servings
Cuisine: American
Ingredients: 450 grams White rice; 1 Toasted white sesame seeds; 5 sheets Nori seaweed; 1 Korean lettuce or leafy letttuce; 200 grams Thinly sliced beef; 2 tbsp Store-bought yakiniku sauce; 1 tbsp Katakuriko

cookpad.japan @cookpad_jp

Everyone loved the yakiniku sandwich I made the other day, so this time I tried making a rice sandwich.

Cut the seaweed to suit the size of the container you are using.
It's like making oshizushi (pressed sushi). Recipe by norikei mama

Everyone loved the yakiniku sandwich I made the other day, so this time I tried making a rice sandwich.

Cut the seaweed to suit the size of the container you are using.
It's like making oshizushi (pressed sushi). Recipe by norikei mama

cookpad.japan @cookpad_jp

Everyone loved the yakiniku sandwich I made the other day, so this time I tried making a rice sandwich.

Cut the seaweed to suit the size of the container you are using.
It's like making oshizushi (pressed sushi). Recipe by norikei mama

Everyone loved the yakiniku sandwich I made the other day, so this time I tried making a rice sandwich.

Cut the seaweed to suit the size of the container you are using.
It's like making oshizushi (pressed sushi). Recipe by norikei mama

Saved

Ingredients

10 servings

450 gramsWhite rice
1Toasted white sesame seeds
5sheets Nori seaweed
1Korean lettuce or leafy letttuce
200 gramsThinly sliced beef
2 tbspStore-bought yakiniku sauce
1 tbspKatakuriko

Saved

Steps

1

This is the yakiniku sauce I used.
2

Finely chop the meat, pre-season, and coat in katakuriko.
3

Cook the meat and let it cool.
4

Mix the rice with a lot of sesame and let it cool.
5

Line a container with plastic wrap and add the seaweed. I used a 10 cm x 10 cm container and seaweed sheets divided into four.
6

Spread the rice out on top.
7

Cut the leaves into suitable sizes and place on top.
8

Add the meat, spreading it out evenly.
9

Spread the rice on top.
10

Top with seaweed, cover with the plastic wrap and push down on it.
11

Slice it into suitable sizes and serve.