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Shrimps gyoza 🥟
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A picture of Shrimps gyoza 🥟.

Shrimps gyoza 🥟

In cucina con Sofia
In cucina con Sofia @In_cucinacon_Sofia
Milton Keynes via Italy

I used Yui's recipe for the gyoza's skin and had some shrimps leftovers that needed using, I made a simple but tasty filling for a quick lunch idea.

I used Yui's recipe for the gyoza's skin and had some shrimps leftovers that needed using, I made a simple but tasty filling for a quick lunch idea.

Read more

Shrimps gyoza 🥟

In cucina con Sofia
In cucina con Sofia @In_cucinacon_Sofia
Milton Keynes via Italy

I used Yui's recipe for the gyoza's skin and had some shrimps leftovers that needed using, I made a simple but tasty filling for a quick lunch idea.

I used Yui's recipe for the gyoza's skin and had some shrimps leftovers that needed using, I made a simple but tasty filling for a quick lunch idea.

Read more
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Ingredients

6 min
6 dumplings
  • For the gyoza skin
  • 50 gflour
  • 3 tbspwater - you may not need all
  • oil
  • For the filling
  • 90 galready cooked shrimps
  • 2 tsprice vinegar
  • 1spring onion - chopped finely
  • 1 tspdark soy sauce
  • 1 tspsesame oil
  • 1 tspcornflour
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Steps

6 min
  1. 1

    Prepare your dough by mixing all the ingredients to a smooth ball and let rest about 30 min while you prepare the filling. Chop your shrimps to very small pieces, place in a bowl and add the remaining ingredients. Prepare your skins of about 9 cm and fill with a heaped tsp each.

    A picture of step 1 of Shrimps gyoza 🥟.
    A picture of step 1 of Shrimps gyoza 🥟.
    A picture of step 1 of Shrimps gyoza 🥟.
  2. 2

    Close your dumplings and cook first in a pan until nicely browned, ten add some water and steam with lid on for you minutes. You should be able to cook them all in one go in a 24 cm pan. If smaller, repeat the process until you finish all the dumplings.

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In cucina con Sofia
In cucina con Sofia @In_cucinacon_Sofia
on February 22, 2021 21:11
Milton Keynes via Italy
MasterChef contestant 2021, Italian born, I am a pasta and Italian recipes tutor. Passionate about food, the kitchen is my happy place that I love sharing with others. Also on IG @in_cucinacon_sofia
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Comments

Swati Bharadwaj
Swati Bharadwaj @explorefoodwithSwati
March 04, 2021 13:32
This is an amazing recipe👍👍
The presentation is also neat👌👌
❤️
I have tried some new recipes do visit my profile to like and follow for added encouragement👍👍
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