Steps
- 1
Prepare vanilla custard:
In a pan add milk and sugar.heat it then add vanilla custard (dissolved in water). - 2
Keep stirring until desired consistency.when its done keep aside.
- 3
Grind candy biscuit with 1-2 tbsp of butter.
- 4
Press this mixture into a tart mold and refrigerate it for 15-20 mins.
- 5
Pour custard into tart and refrigerate it again.
- 6
Scoop starwberry puree over it.decorate with cream and fruits.
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