Potatoes with Wasabi Mayo for Your Bento

Name: Potatoes with Wasabi Mayo for Your Bento
Yield: 4 servings
Cuisine: American
Ingredients: 3 Potatoes (medium); 1 1/2 tbsp Mayonnaise; 4 cm Wasabi paste (tube); 1 dash Black pepper (optional); 1 dash Dried parsley (optional)

cookpad.japan @cookpad_jp

I wanted to add parsley to a recipe using potatoes, so I thought this up.

You can add in more wasabi if you wish.
The wasabi will be really spicy if you do not mix it in well, so mix it in evenly.
You don't need toppings. Recipe by Nekonokaasan

I wanted to add parsley to a recipe using potatoes, so I thought this up.

You can add in more wasabi if you wish.
The wasabi will be really spicy if you do not mix it in well, so mix it in evenly.
You don't need toppings. Recipe by Nekonokaasan

cookpad.japan @cookpad_jp

I wanted to add parsley to a recipe using potatoes, so I thought this up.

You can add in more wasabi if you wish.
The wasabi will be really spicy if you do not mix it in well, so mix it in evenly.
You don't need toppings. Recipe by Nekonokaasan

I wanted to add parsley to a recipe using potatoes, so I thought this up.

You can add in more wasabi if you wish.
The wasabi will be really spicy if you do not mix it in well, so mix it in evenly.
You don't need toppings. Recipe by Nekonokaasan

Saved

Ingredients

4 servings

3Potatoes (medium)
1 1/2 tbspMayonnaise
4cm Wasabi paste (tube)
1 dashBlack pepper (optional)
1 dashDried parsley (optional)

Saved

Steps

1

Julienne the potatoes and soak in water for a while.
2

Drain the potatoes from Step 1 in a sieve and microwave in a silicone steamer for 3 minutes. Take out of the microwave, use cooking chopsticks to mix the bottom up to the top, and microwave for another 2 minutes.
3

After it has cooled, add the wasabi and mayonnaise, and mix it together. Transfer to a plate, top with black pepper and parsley, and it is done!!