Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste)

Name: Atsuage (Thick Fried Tofu) and Kimchi Cheese Bake with Gochujang (Korean Hot Pepper Paste)
Yield: 2 servings
Cuisine: American
Ingredients: 1 Atsuage; 100 grams Kimchi; 1 tsp ☆Gochujang; 2 tsp ☆Mayonnaise; 3 tsp ☆Yakiniku sauce; 1 for greasing the dish Sesame oil; 1 as much (to taste) Cheese; 1 as much (to taste) White sesame seeds

cookpad.japan @cookpad_jp

I listed this recipe here because it's easy and delicious.

Feel free to add more toppings to your liking.
I will leave the baking time during Step 4 to you.

For those who like light flavours, use just 2 teaspoons of yakiniku sauce. You'll get a bolder flavour out of 1 tablespoon. With 1 tablespoon, however, this dish will make the perfect accompaniment to rice. The salt content differs depending on the kimchi and yakiniku sauce, so please adjust the amount accordingly. Recipe by Umaechan

I listed this recipe here because it's easy and delicious.

Feel free to add more toppings to your liking.
I will leave the baking time during Step 4 to you.

cookpad.japan @cookpad_jp

I listed this recipe here because it's easy and delicious.

Feel free to add more toppings to your liking.
I will leave the baking time during Step 4 to you.

I listed this recipe here because it's easy and delicious.

Feel free to add more toppings to your liking.
I will leave the baking time during Step 4 to you.

Saved

Ingredients

2 servings

1Atsuage
100 gramsKimchi
1 tsp☆Gochujang
2 tsp☆Mayonnaise
3 tsp☆Yakiniku sauce
1for greasing the dish Sesame oil
1as much (to taste) Cheese
1as much (to taste) White sesame seeds

Saved

Steps

1

Pour boiling water over the atsuage to remove excess oil (optional). Wipe off the excess water with paper towels. Cut into bite-sized pieces.
2

Lightly drain the excess water from the kimchi.
3

Grease a heatproof dish with sesame oil, and arrange the Step 1 atsuage on top of it. Spread the kimchi and sesame seeds over the atsuage.
4

Mix the ☆ ingredients and pour over Step 3. Sprinkle cheese on top, and bake in a toaster oven for about 10 minutes at 220 W, then you're done.