Steps
- 1
In big bowl take wheat flour, add salt,ghee mix well. gradually add water to make soft dough.
- 2
Rest dough for 20 minutes. RI'll out thick chapati. Spread ghee again make roll.and make thick roti.
- 3
Now with the help of thumb and index finger pinch roti and make design.cook roti from both sides.and serve hot with dal and sabzi.
- 4
You can serve with desi ghee and Jaggery also.healthy and favourite recipe of rajasthani cuisine.do try this recipe.
Similar Recipes
More Recipes
-

Emily B.
-

Uzma Syed
-

Daxa Parmar
-

Sweet sour refreshing fruit salad
Vilde!:)
-

Pooja Sapre
-

Shobha Deshmukh
-

Kulsoom Bukhari
-

Lauren
-

skunkmonkey101
-

Katatonickat
-

Crock Pot Girl 🤡
-

Anoli Vinchhi
-

Sanuber Ashrafi
-

Pradnya Khadpekar
-

Chef at Home by Peher
-

Falgooni Mangrola
-

Fruit custard with orange jelly and strawberry palm sauce
Nargis shaikh Shaukat
-

Ritu Singh
-

Sana Tungekar
-

Diksha Arora
-

Cook With Aiza Mom
https://cookpad.wasmer.app/us/recipes/14672468





















Comments (6)