Steps
- 1
Whip cream and set aside
- 2
Mix condensed milk, lemon juice and cremora mixture till thick
- 3
Drain pineapple and add to the condensed milk mixture
- 4
Add the mixture to the whipped cream
- 5
Layer biscuits in a tart dish
- 6
Put mixture on top of the biscuits
- 7
Decorate and let it set in the fridge over night
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