Cook the ground turkey and season it. Add corn and beans once cooked with more seasoning. Do not drain any liquid. Turn up heat to evaporate a little

Add 1/5 of the can of sauce to the mixture leaving the rest to top on the wraps. Add the sour cream to the mixture too. Let cool for a few mins.

Mix in garlic powder, onions powder, and pepper into the can of remaining sauce

Roll up the wraps with a little cheese in each one and the mixture. Save cheese for topping.

Pour seasoned sauce on top and remaining cheese. Bake at 350 for 30-40 min (don’t let the cheese get brown- you want it just melted)