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Red enchiladas
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A picture of Red enchiladas.

Red enchiladas

Natalie Truscello
Natalie Truscello @natalietruscello
Pennsylvania

Hubby requested this as his birthday meal. He’s obsessed! It’s so good

Hubby requested this as his birthday meal. He’s obsessed! It’s so good

Read more

Red enchiladas

Natalie Truscello
Natalie Truscello @natalietruscello
Pennsylvania

Hubby requested this as his birthday meal. He’s obsessed! It’s so good

Hubby requested this as his birthday meal. He’s obsessed! It’s so good

Read more
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Ingredients

  • 1 packlow carb wraps 8-10 wraps
  • 1 lbground turkey
  • 1 canblack beans
  • 1 cancorn
  • 1-2 tbsplow fat sour cream
  • 1large 32 ounce can of old El Paso red enchilada sauce
  • 1 baglow fat Mexican cheese
  • Onion powder
  • Garlic powder
  • Adobo
  • Pinchdried red hot pepper flakes
  • to taste Salt and pepper
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Steps

  1. 1

    Cook the ground turkey and season it. Add corn and beans once cooked with more seasoning. Do not drain any liquid. Turn up heat to evaporate a little

  2. 2

    Add 1/5 of the can of sauce to the mixture leaving the rest to top on the wraps. Add the sour cream to the mixture too. Let cool for a few mins.

  3. 3

    Mix in garlic powder, onions powder, and pepper into the can of remaining sauce

  4. 4

    Roll up the wraps with a little cheese in each one and the mixture. Save cheese for topping.

  5. 5

    Pour seasoned sauce on top and remaining cheese. Bake at 350 for 30-40 min (don’t let the cheese get brown- you want it just melted)

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Natalie Truscello
Natalie Truscello @natalietruscello
on March 08, 2021 23:06
Pennsylvania

Comments

carrie
carrie @carebear1128
March 02, 2023 16:32
I'm having this for dinner tonight. I went ahead and put everything together and put it in a greased 13 × 9 inch baking dish except I didn't pour on the sauce and sprinkle on the cheese yet. I didn't have any adobe seasoning so I use 1 tablespoon taco seasoning and 1 teaspoon soul seasoning in the ground turkey mixture along with 2 tablespoons green chiles. I did use low carb tortillas and when I prepared the enchilada sauce I added about 1 teaspoon each onion powder, garlic powder, soul seasoning and mexene chili powder with a few good drops hot sauce and a little dash of salt and black pepper. When I'm ready to bake it I'll add the sauce and cheese and some chopped cilantro. I'm going to serve it with some yellow rice. Thank you for the recipe.
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Keywords

Enchilada Onion Corn Ground Turkey Pepper Cheese Black Bean Garlic

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