Steamed Fish
Simple and easy to cook but delicious.
Steps
- 1
Season fish with salt and pepper, including inside the cavity of the fish
- 2
Place fish in a non-stick pan. Put some cilantro, spring onion tomatoes, garlic, onion inside fish and the rest on the pan. Sprinkle with salt and Pepper. Pour olive oil.
*can also put sliced black olives
- 3
Cook for 20 minutes over low heat.
- 4
Or bake for 15-20 minutes at 170 C, covered with foil
- 5
Note: I tried it also with Salmon 😋
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