Banana Cake

Name: Banana Cake
Total time: 1800 s
Yield: 4,5 person
Cuisine: Pakistani
Ingredients: 3 Banana overripe; 150 Grams flour; 150 Grams butter melted; 150 Grams sugar; 1 teaspoon vanilla sugar; 1 teaspoon salt; 3 eggs room temperature; 1 teaspoon baking powder; 1 pinch yellow colour optional

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

Brussels Belgium

#HappyBirthday # SalgirahMubarak
#CookpadPakistan
After my 3 successful attempts to make cakes, I want to try banana cake .
It becomes really tasty and delicious
Either I used less flour or more banana, that's why it was bit wet.
But I love it like wet ( moist) but taste was awesome.
If you don't like wet then you can add bit more flour or use less banana.
It will be fine .

Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

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Ingredients

30 minutes

4,5 person

3Banana overripe
150 Gramsflour
150 Gramsbutter melted
150 Gramssugar
1 teaspoonvanilla sugar
1 teaspoonsalt
3eggs room temperature
1 teaspoonbaking powder
1 pinchyellow colour optional

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Steps

30 minutes

1

Crack the eggs add in large bowl.
2

Add sugar,vanilla sugar and salt then butter in bowl.
3

Whisk them and add colour and whisk again.
4

Mash the Bananas with fork add in egg mixture and whisk again,
5

Baking powder and flour sift into egg mixture gradually and keep whisking.
6

Butter the pan and add mixture in buttered baking pan,
7

Put pan in preheated oven for 30 minutes,
8

After 25 minutes check with skewer stick.
9

Remove from oven and let it cool
10

Cut a slice of banana cake, garnish with some banana slices and pour fresh cream, Serve with tea or coffee and enjoy.

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Cooksnaps

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Ashi Mir Lahorizaiqa.pk @AshiMir_LahoriZaiqa

on March 14, 2021 19:56

Brussels Belgium

I love cooking, I'm foodie person,I think "Real cooking is more about following your heart then following recipes "cooking requires Confident guesswork and improvisation - experimentation and substitution,dealing with failure and uncertainty in creative way.