Pineapple cake

Name: Pineapple cake
Total time: 5400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup All-purpose flour; 3/4 cup Powderd sugar; 3 Eggs; 1/4 tsp Baking soda; 1 tsp Baking powder; 1/2 cup oil; 3-4 drops pineapple essence; 2 cups whipping cream; as required cherries; 1 cup chopped pineapple pieces; 1/4 cup pineapple juice; 1/4 cup yellow corn syrup icing gel; pinch salt

Anitha (Annie) @annies_foodflavours

#special
This classic Pineapple Cake is my all time favourite soft spongy juicy cake is easy to make and loved by everyone in the family.. 😍

Anitha (Annie) @annies_foodflavours

#special
This classic Pineapple Cake is my all time favourite soft spongy juicy cake is easy to make and loved by everyone in the family.. 😍

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Ingredients

1 hour 30 minutes

4 servings

1 cupAll-purpose flour
3/4 cupPowderd sugar
3Eggs
1/4 tspBaking soda
1 tspBaking powder
1/2 cupoil
3-4 dropspineapple essence
2 cupswhipping cream
as required cherries
1 cupchopped pineapple pieces
1/4 cuppineapple juice
1/4 cupyellow corn syrup icing gel
pinchsalt

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Steps

1 hour 30 minutes

1

Firstly sift all the dry ingredients of the cake(all-purpose flour, baking powder, baking soda, salt together.
2

Whisk all wet ingredients and sugar together properly(eggs, oil, essence).
3

Now add wet ingredients to the dry ingredients give it a proper mix by cut and fold method.
4

Shift the cake batter into greased cake tin bake it in preheated oven for 40 min on 180-degree celsius(check with toothpick whether the cake is done or not).
5

Let the cake cool completely, cut the cake into two layers, drizzle some pineapple juice on one layer apply whipped cream, arrange chopped pineapple pieces, place the other layer on top of that, drizzle over some pineapple juice.
6

Now apply whipped cream to entire cake including sides,(that's crumb coating) place the cake in to refrigerator for about 20 minutes..
7

Take out again apply whipped cream to the entire cake,pour yellow corn syrup icing gel on the edges of the round cake shape,garnish top of the cake with some pineapple pieces,wafers,and some cherries,refrigerate for an hour,and your yummy soft juicy pineapple cake is ready to be served..enjoy 😋

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Anitha (Annie) @annies_foodflavours

on March 14, 2021 20:54

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊