Easy Gratin with New Onions and Marscapone Cheese

I had a lot of new harvest onions.
New onions have a lot of moisture, so they will reduce when cooked.
So, cook more than you think you'll need. Recipe by pubcross
Easy Gratin with New Onions and Marscapone Cheese
I had a lot of new harvest onions.
New onions have a lot of moisture, so they will reduce when cooked.
So, cook more than you think you'll need. Recipe by pubcross
Steps
- 1
Slice the new onions into thin rounds and stir-fry with salt, pepper, and oil.
- 2
Cover with a lid and sweat covered over low heat.
- 3
Cook until thick.
- 4
Transfer Step 3 into a heatproof container, top with marscapone cheese, and bake in an oven.
- 5
When the marscapone cheese has browned, it's ready! Top as you like with parsley.
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