Mayonnaise fried noodles

Name: Mayonnaise fried noodles
Total time: 900 s
Yield: 1 plate
Cuisine: Nigerian
Ingredients: 2 sachet indomie noodles; Fresh tomato & onion; Blended scotchbonnet & redpepper; 1/2 seasoning cube; Mixed spices & curry; leaves Dried meshed mint; Vegetable oil; Remia mayonnaise

Chef K. Madaks Bakery @chefkaymadaks09

Kano State, Nigeria

I work up this morning only to find out that I av only indomie left for breakfast & this idea came to my mind, wow🥰 try it out so yummy.

Chef K. Madaks Bakery @chefkaymadaks09

Kano State, Nigeria

I work up this morning only to find out that I av only indomie left for breakfast & this idea came to my mind, wow🥰 try it out so yummy.

Saved

Ingredients

15mins

1 plate

2 sachetindomie noodles
Fresh tomato & onion
Blended scotchbonnet & redpepper
1/2seasoning cube
Mixed spices & curry
leavesDried meshed mint
Vegetable oil
Remia mayonnaise

Saved

Steps

15mins

1

In a boiling water, add the seasoning & mint leaves, add the indomies & let it be soft of 5mins, drain in a colander.
2

Add the blend scotchbonnet & red pepper, add oil & fry for 3mins add the sliced tomato & onions, after 2mins add up the desired quantity of the mayonnaise, add the curry while frying for 2 more minutes.
3

Add up indomies reduce the flame stir & allow it for 2mins, serve & enjoy.