Bread roll

Name: Bread roll
Total time: 1800 s
Yield: 2 people's
Cuisine: Indian
Ingredients: 250 gm potatoes; 6 bread slices; 2 chopped green chillies; 3 tsp coriander leaves; 1 tsp dry mango powder; 1 tsp garam masala; 1 tsp coriander powder; 2 onion chopped; 3 tsp boiled peas; to taste salt; as needed Oil for frying

Sarita Kadam @cook_26360831

DELHI

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#WEEK26

Sarita Kadam @cook_26360831

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Ingredients

30 minits

2 people's

250 gmpotatoes
6bread slices
2chopped green chillies
3 tspcoriander leaves
1 tspdry mango powder
1 tspgaram masala
1 tspcoriander powder
2onion chopped
3 tspboiled peas
to tastesalt
as neededOil for frying

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Steps

30 minits

1

Firstly take a kadai. Add 2 tap oil and jeera, finely chopped green chillies, onions and saute after onions cooked, now add boil potatoes and all the masalas mix it well. Now transfer the potato mixture to the Bowl
2

Now take ounther kadai or frypan add oil take 1 bread sprinkle some water to the bread put 1tsp potato mixture binde carefully and fry golden brown
3

Enjoy with tea or coffee it's soo yummy.