Masa/waina
Steps
- 1
Wash da white rice,add d cooked rice and grind
- 2
Use stick to stir d grinding very well,add d flour,sugar and salt mix again and cover to rice for at least 40munites or overnight that's he our parent use to do it.
- 3
After rising add baking power and mix Again
- 4
Heat d local pan(tanda) add little oil when heat again add d bater allow to cook for at least 2-3 munites and turn d other side again allow to cook a again.And remove from d pan
- 5
Repeat d procedure untill u finish ur batter and enjoy.
Made this recipe? Share a Cooksnap!
Let Jantullu'sbakery know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Shilpa Shah
-

Ryan
-

Seema Sharma
-

Bina Anjaria
-

Supriya Devkar
-

Ryan
-

Pinkblanket's Kitchen
-

Nourishing and Colourful Beetroot Gajar Pulav
Krishna Dholakia
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

Robin Menzi
-

SABA
-

Olive Oils from Spain
-

Robert Gonzal
-

Bazza's Cuisine
-

Pranjal Kotkar
-

Aisha BG Kyari
-

Jyoti Prakash Assudani
-

Bushra Mushtaq
-

R@shows Cuisine
-

Chefchi Kitchen
-

Fady Sabo Takko
-

SNEHA NANDY
-

Chef K. Madaks Bakery
https://cookpad.wasmer.app/us/recipes/14749819








Comments (6)