Savory Cheese French Toast

Name: Savory Cheese French Toast
Yield: 1 serving
Cuisine: American
Ingredients: 15 cm long Baguette; 1 Egg; 2 tbsp Grated cheese; 6 tbsp Milk; 1 dash Butter; 1 dash Black pepper

cookpad.japan @cookpad_jp

I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

cookpad.japan @cookpad_jp

I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

I thought I'd have a go at making savory French toast, and this is what I came up with.

For a delicious, sweet and salty variation, try topping with maple syrup. Recipe by Setsubunhijiki

Saved

Ingredients

1 serving

15cm long Baguette
1Egg
2 tbspGrated cheese
6 tbspMilk
1 dashButter
1 dashBlack pepper

Saved

Steps

1

Cut the baguette into 4. Cut into round or diagonal slices, slice vertically, whatever you like.
2

Mix the egg and cheese together (breaking up any clumps of cheese).
3

Then, mix in the milk.
4

Soak the sliced baguette in the mixture until completely absorbed.
5

Melt some butter in a frying pan, and fry the sliced baguette until golden brown. The crusts should be nice and crispy, too.
6

Transfer to a serving dish, and garnish with freshly ground black pepper.
7

For a sweet French toast recipe, see.
https://cookpad.wasmer.app/us/recipes/147504-french-toast-for-weekend-breakfasts

French Toast for Weekend Breakfasts