A picture of Poha cutlet.

Poha cutlet

pinch of yum and care @cook_29466902

Poha cutlet

pinch of yum and care @cook_29466902

Saved

Ingredients

30 minutes

3 people

1 cuppoha
3boiled potatoes
1/2 cupcapsicum
3green chillies
1/2 cupcabbage
to tastesalt
1 tspRed chilli powder
1/2 tspturmeric powder
as neededoil

Saved

Steps

30 minutes

1

Soak the poha in water for 2 minutes.
2

Drained the water from poha.
3

Add all vegetable, salt and masala with poha.
4

Then make a dough.
When the dough is ready then apply oil on Your palm and make cutlet shape with dough.
5

Take a nonstick pan and bursh the oil.
6

When pan is heat put the cutlet into pan and fry them.
After 15 minutes poha cutlets is ready.
Serve it with green chutney.

Saved

Cooksnaps

Saved

pinch of yum and care @cook_29466902

on March 22, 2021 17:10

Comments

Similar Recipes

More Recipes

Fried Rice with Diced Liver

Eunice Yenaan
Quick & Easy Shrimp Shish Kebabs

Mad Cook
Lichu Lonka Sherbet (Lychee Mirchi Sherbet)

Jibita Khanna
Brad's Garlic Chipotle Shrimp Street Tacos

wingmaster835
Brownie Cookies

Nicky
Aadi Thengai 🥥 Paal Payasam

Padmini Venkatesan
Moong Dal Khichdi

Ankita Kapil Varshney
Quick Shōyu Ramen (醤油ラーメン)

Francesco
Rice and Sevayan Kheer

Nargis shaikh Shaukat
Poha Paneer Tikki | High-Protein Breakfast & Tea-Time Snack

Rosalyn John
Onion Bacon Jam Batch 3

skunkmonkey101
Sugar free Keto Almond Spice cookies

Timothy Gugel
Mac and Cheese

Meme
Beef and cauliflower with creamy parmesan sauce

Robert Gonzal
Homemade Strawberry Jam

FAylin_23
Besan wraps

HEAVENLY HEALTHY( UMME-OMER)
Pan fried palak pakoda chaat

Garden of Food
Mayo garlic chicken rolls

Amna Faisal
Tomato salad dhaba style

Anitha (Annie)
Mix fruit mint cooler

Garden of Food
EGG AND POTATO ROLL.. Andey AALOO Ka Bhurta Roll

Zaibi Hussain Zaibi
Sambar Vada

Anoli Vinchhi
Tangy tomato kachumbar

Kavita Arekar
Qeema wrap

Shazi Mudabbir
Qeema roll paratha

aisha salman