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Leftover Poha Palak Cutlet
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A picture of Leftover Poha Palak Cutlet.

Leftover Poha Palak Cutlet

Richa Mehrotra
Richa Mehrotra @cook_14523064
Meerut

#rstea

#rstea

Read more

Leftover Poha Palak Cutlet

Richa Mehrotra
Richa Mehrotra @cook_14523064
Meerut

#rstea

#rstea

Read more
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Ingredients

30 minutes
  1. Leftover poha
  2. 1 bowlspinach
  3. 4-5boiled potatoes
  4. 1 tbspcoriander powder
  5. 2green chillies
  6. 1 tspred chilli powder
  7. 1 tbspmango powder
  8. 1 tspgaram masala
  9. 1 tbspsalt
  10. Oil for frying
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Steps

30 minutes
  1. 1

    First you grind Poha.

    A picture of step 1 of Leftover Poha Palak Cutlet.
  2. 2

    Take a bowl & add Poha, boiled and grate potatoes, spinach, all masala and mix well.

    A picture of step 2 of Leftover Poha Palak Cutlet.
  3. 3

    Mixture is ready.

    A picture of step 3 of Leftover Poha Palak Cutlet.
  4. 4

    Grease your hand and make a oval shape. cutlets are ready for frying.

    A picture of step 4 of Leftover Poha Palak Cutlet.
  5. 5

    Deep & half fry cutlet in hot kadai.

    A picture of step 5 of Leftover Poha Palak Cutlet.
  6. 6

    After sometime double fry cutlets for extra crispiness.

    A picture of step 6 of Leftover Poha Palak Cutlet.
  7. 7

    Cutlets are ready serve with chutney or sauce and enjoy.

    A picture of step 7 of Leftover Poha Palak Cutlet.
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Richa Mehrotra
Richa Mehrotra @cook_14523064
on July 21, 2019 02:46
Meerut
I m Richa mehrotra.m house wife & youtuber.cooking is my childhood passion.
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