Fried Rice

Name: Fried Rice
Total time: 2700 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 kg Rice; 3-4 Carrot medium size; 1 medium size Cabbage; 5 egg (scrambled); 1 cup Shredded Chicken; 1 tsp black pepper; 2 tbsp soy sauce; 1 tbsp Vinegar; to taste salt; as needed oil; 1/2 cup Spring onion; 1 tbsp chicken powder; 2 inch pice of cinnamon stick; 2 tbsp ginger garlic paste; 3 onion chopped; 2 tomato chopped

Hina Ibrahim @cook_16621862

in karachi

#joy #friedrice

Hina Ibrahim @cook_16621862

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Ingredients

45 min

4 servings

1 kgRice
3-4Carrot medium size
1medium size Cabbage
5egg (scrambled)
1 cupShredded Chicken
1 tspblack pepper
2 tbspsoy sauce
1 tbspVinegar
to taste salt
as neededoil
1/2 cupSpring onion
1 tbspchicken powder
2 inchpice of cinnamon stick
2 tbspginger garlic paste
3onion chopped
2tomato chopped

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Steps

45 min

1

Rice ko 1 hr ke liye wash kar ke soaked karden.
2

Egg me salt n black pepper add kar ke 2 tbsp oil me scrambled krlen aur ik side pe rakh dein.
3

Tamam vegetables ko wash kar ke kat lein aur light oil me fry kar lein.
4

Ik pateelay me oil le kar ginger garlic paste fry karen. phir usme chopped onion add kar ke light brown karen.then tomato add kar ke cook karen.
5

Tomato gal jayen to usme soy sauce, vinegar, chicken powder, black pepper, cinnamon, salt aur thora pani add kar ke masala ready karen
6

Then tamam fried vegetables, egg, chicken add kar ke cook karen.
7

Rice boil karen.phir in rice ko vegetable stuff ke sath mix karden. kuch dair low flame par dam par rakhen.
8

Now its ready to eat. Enjoy !