A picture of Njahi (black beans).

Njahi (black beans)

Rose Njeri @cookpadrose

Njahi (black beans)

Rose Njeri @cookpadrose

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Ingredients

250 gnjahi
1 bunchdhania
2large grated carrots
1sliced onion
2tomatoes
2 tablespoonscooking oil
1royco beef cube
3 clovescrushed garlic

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Steps

1

Boil the njahi. To make it quicker presoak them overnight then boil in the morning
2

Fry onions till golden brown
Add garlic and have it cook on one stir
3

Add tomatoes and let them cook
4

Add the njahi plus the carrots
5

I usually add a beef royco cube
6

Add water and let cook on medium heat for around 30mins
7

Add chopped dhania and serve with chapati or rice

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Cooksnaps

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Rose Njeri @cookpadrose

on March 29, 2021 14:31

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