Authentic home cooking from Spain, with US measurements. 
Salmon Ceviche Tacos
Today is Taco Day! This marinated salmon taco recipe is finger-licking good. Just a heads up, this is my own version—I didn’t follow any official guidelines.
Salmon Ceviche Tacos
Today is Taco Day! This marinated salmon taco recipe is finger-licking good. Just a heads up, this is my own version—I didn’t follow any official guidelines.
Open in Cookpad AppSteps
- 1
Traditional ceviche uses raw fish, but I chose to use marinated salmon. Still, I let it sit in lime juice for about 30 minutes to add more flavor.
- 2
Finely chop all the ingredients and season with oil, salt, pepper, and a splash of lime and orange juice to taste.
- 3
Assemble the mixture on the corn tortillas. Enjoy!
Keywords
Similar Recipes
More Recipes
-
Quick & Easy Shrimp Shish Kebabs
-
Lichi Lonka Sherbet (Litchi Mirchi Sherbet)
-
Brad's Garlic Chipotle Shrimp Street Tacos
-
-
-
-
-
-
Francesco’s Crying Tiger Pork Chop
-
-
⭐️ ⭐️ Mississippi mud pie ⭐️ ⭐️ ⭐️
-
James Fountain -
EGG SALAD Recipe l Vegetarian & Eggless
-
-
Dessert from dessert we call it churma
-
-
-
Nikki -
-
-
-
kitchen lovers -
