Eggless pancakes

Name: Eggless pancakes
Total time: 1800 s
Yield: 4people
Cuisine: Indian
Ingredients: 1.5 cups maida or All-purpose flour; 2 tablespoon sugar; 1/2 teaspoon baking powder; 1/4teaspoon baking soda; 1 teaspoon vanilla essence; 1 cup milk; 1 tablespoon curd; 2 tablespoon ghee or melted butter; as required Honey

Kavita Ns @food_ish

Mumbai

These pancakes are so fluffy and yummy . I could not believe when I made these for the first time without eggs.
#pancake
#boxweek3
#themysteryboxchallenge
#eggless

Kavita Ns @food_ish

Mumbai

These pancakes are so fluffy and yummy . I could not believe when I made these for the first time without eggs.
#pancake
#boxweek3
#themysteryboxchallenge
#eggless

Saved

Ingredients

30 mins

4people

1.5 cupsmaida or All-purpose flour
2 tablespoonsugar
1/2 teaspoonbaking powder
1/4teaspoonbaking soda
1 teaspoonvanilla essence
1 cupmilk
1 tablespooncurd
2 tablespoonghee or melted butter
as requiredHoney

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Steps

30 mins

1

Sieve all the dry ingredients in to a bowl
2

Add curd,milk and 1 tablespoon ghee. whisk everything together.
3

Heat a pan and grease with remaining ghee or butter
4

Pour 1 paddle of the pancake batter and let it cook.
5

Once you see some bubbles on the pancake, flip the pancake and let it cook for 1 minute.
6

Take the pancake on the serving dish.
7

Repeat the above process with the remaining batter.
8

Drizzle some honey and ghee on the top for added flavour. You can use jam or maple syrup as well

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Cooksnaps

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Kavita Ns @food_ish

on April 19, 2021 12:44

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.