Cholay chaat
Steps
- 1
Soak white chickpeas overnight boil them by adding salt until they are done
- 2
Now in separate bowl mix dahi and all dry spices
- 3
Grind few chickpeas n make paste
- 4
Now add a teaspoon oil and add the spices which were mixed with yogurt
- 5
Add chickpeas n bhonofy all the spices for few minutes
- 6
Now take out in bowl serve with imli n mint chutney n papdi also
- 7
It is my kids favourite dish because of less spicy n yes easy to cook
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