White Chicken Qorma Restaurant style recipe !

Name: White Chicken Qorma Restaurant style recipe !
Total time: 1800 s
Yield: 6 to 8 people
Cuisine: Pakistani
Ingredients: 1 kg chicken with bones; 1 cup oil; 2 medium onion; 1 cup yogurt; 1 tbspn ginger garlic paste; 3-4 green chillies; 1 cinnamon stick; 4-5 loung pepper; 1 bay leaf; 1 tspn garam masala powder; Half cup of almonds (blanched); 1/4 cup cashew nuts; 1 tbspn Poppy seeds (khashkhash); 1 cup milk; 1 packet milk pack cream; 1 tspn salt; 1 tspn of black pepper powder

Sheeza Wajid Siddiqui @Sheez_Recipes

Karachi, dha, phase 6

#joy ...... zabardast recipe jo khaye khata reh jaye aur ruk na payien zaroor try karien aur sab ka dil jeet lien !

Sheeza Wajid Siddiqui @Sheez_Recipes

Karachi, dha, phase 6

#joy ...... zabardast recipe jo khaye khata reh jaye aur ruk na payien zaroor try karien aur sab ka dil jeet lien !

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Ingredients

30 minutes

6 to 8 people

1 kgchicken with bones
1 cupoil
2medium onion
1 cupyogurt
1 tbspnginger garlic paste
3-4green chillies
1cinnamon stick
4-5loung pepper
1bay leaf
1 tspn garam masala powder
Half cup of almonds (blanched)
1/4 cupcashew nuts
1 tbspnPoppy seeds (khashkhash)
1 cupmilk
1 packetmilk pack cream
1 tspn salt
1 tspn of black pepper powder

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Steps

30 minutes

1

First of all in a pot add oil and sliced onion make it light pink in colour and take it out from oil keep it aside
2

Then in the same oil add chicken and ginger garlic paste cook it for 5 minutes also add all the spices
3

Then add yogurt again cook it in high flame for 5 minutes
4

Now add grinded onion paste which we took out before also add almonds,cashew nuts and Poppy seeds grinded in milk
5

Now add salt and black pepper powder and 4 to 5 green chillies cut from the center and cover the lid cook it for 2 minutes in high flame
6

In the end add milkpack cream and few drops of kewra water and leave it for 2 minutes in slow flame
7

Now dish out and serve with hot naan
8

Garnish with more cashew nuts and green chillies

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Cooksnaps

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Sheeza Wajid Siddiqui @Sheez_Recipes

on April 02, 2021 18:42

Karachi, dha, phase 6

i like to try new recipes always love to learn new things from other and appreciate them and i always give credit to those ppl from whom i learnt always mention them never stop learning it's always very greatful ,happy cooking makes happy living