Chicken Makhni

Name: Chicken Makhni
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 kg Chicken boneless; Half cup Water; 3 Onion; 3 tomato; 4 green chili; 1 pack Cream; 1 1/2 teaspoon Salt; 2 teaspoon red chilli; 1/4 Teaspoon turmeric powder; 1 teaspoon Cumin; 1 cup Oil; 5 drops Vinegar

cooking with me Abida baig @abidabaig

I share my own recipe with my friends 😊#nihach #myfirstrecipe #salgirahmubarak

cooking with me Abida baig @abidabaig

I share my own recipe with my friends 😊#nihach #myfirstrecipe #salgirahmubarak

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Ingredients

45 minutes

6 servings

1 kgChicken boneless
Half cup Water
3Onion
3tomato
4green chili
1 packCream
1 1/2 teaspoonSalt
2 teaspoonred chilli
1/4 Teaspoonturmeric powder
1 teaspoonCumin
1 cupOil
5 dropsVinegar

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Steps

45 minutes

1

Onion and tomato and green chili ko half cup pani dal kar grind kar lain
2

Karahi main 1 cup oil dalain. Phir zeera dalain or halka sa brown kar lain.
3

Abb is main chicken add karay or light brown or pinkish kar lain.
4

Abb hum ny joh paste ready kiyya hai wo chicken main add kar dain or sath hi tamam masala bhi add kar dain and mix it well
5

Un cover pakaye or medium flame py pakaye phir jab pani km ho jaye tu veniger add karay or phir cream add kar dain.
6

Jab oil Alg ho jaye tu app ki dish ready hai
7

Ab app is ko dish out kar lain or naan ke sath enjoy karein