Kala chana chat

Name: Kala chana chat
Cuisine: Indian
Ingredients: 1 cup Kala chana/chickpeas; 1 Onion; 2 Green chilli; 1 Tomato; 3 tsp Lemon juice; 3 tsp Coriander leave; 1 tsp Chaat masala; 1/2 tsp Pepper powder; to taste Salt

Craving_destination @Thinusha_11

Kala chana chaat, is a nutrition packed black chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices. This refreshing salad has fresh and tangy flavors, and can be enjoyed as a great protein rich breakfast or snack.

#Cookingwithayushi #healthyeating #cookingwithcookpad #lovecooking

Craving_destination @Thinusha_11

#Cookingwithayushi #healthyeating #cookingwithcookpad #lovecooking

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Ingredients

1 cupKala chana/chickpeas
1Onion
2Green chilli
1Tomato
3 tspLemon juice
3 tspCoriander leave
1 tspChaat masala
1/2 tspPepper powder
to tasteSalt

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Steps

1

Soak the dry chickpeas overnight or for 8-9 hours
2

In a pressure cooker add the soaked chickpeas with enough water. Pressure cook for 6 whistles.
3

Add the boiled black chickpeas to a bowl. Add green chili, onions, and tomatoes to it.
4

Add in chaat masala, pepper powder and required amount of salt and give a good mix.
5

Finally add in some coriander leaves and squeeze lemon and serve.