Ganthiya nu Shake

Name: Ganthiya nu Shake
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Onion big finely chopped; 5-6 Garlic finely chopped; 1 Green chilli; 1 tsp Cumin seeds; 1 tsp Mustard seeds; As needed Asafoetida; as per taste Salt; as required Turmeric; as required Red chilli powder; as required Garam masala; 1 bowl gathiya

Rachana Saraiya Shah @cook_27858273

Ganthiya nu Shake

Rachana Saraiya Shah @cook_27858273

Saved

Ingredients

10 Min

2 people

1Onion big finely chopped
5-6Garlic finely chopped
1Green chilli
1 tspCumin seeds
1 tsp Mustard seeds
As neededAsafoetida
as per tasteSalt
as requiredTurmeric
as requiredRed chilli powder
as requiredGaram masala
1 bowlgathiya

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Steps

10 Min

1

Take a pan. Add oil. When oil became hot add some mustard seeds, cumin seeds and asafoetida.
2

Now add onion, green y and garlic.
3

Soute them 5 min while onion became golden brown.
4

Now add Turmeric powder,red chilli powder, garam masala and salt.
5

Add water and boiled them for 2 minutes.
6

Add ganthiya and off the flame.and rest for 5 minutes.
7

It's ready to serve.