A picture of Conchigliette.

Conchigliette

Conchigliette

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Ingredients

Halfpack of fresh mushroom
1small.box of mix veggies
Halfonion diced
5 pieceschicken sausages
1 cancampbells cream.of mushroom

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Steps

1

Boil pasta according in its packages.When done remove from from flame then drain water and set aside.
2

Heat pan and add oil.Sautee onion until soft then add in mushroom cook a little then add sausage.Mix well and pour sauce.Simmer.it until mushroom and sausage cooked.Pour in pasta mix well and simmer until done.

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Cooksnaps

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Meme @emie10

on April 06, 2021 03:57

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊

Comments

Sueli 🇦🇷 @Sueli

April 06, 2021 10:54

Yummy 🤩👏😋

Keywords

Onion Mushroom Vege Chicken Sausage

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