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Best Mandazis Ever!
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A picture of Best Mandazis Ever!.

Best Mandazis Ever!

SO
SO @kitoweo

From my sister and I

From my sister and I

Read more

Best Mandazis Ever!

SO
SO @kitoweo

From my sister and I

From my sister and I

Read more
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Ingredients

2 hrs
12 servings
  • 6 cupsflour
  • 3/4 cupssugar: add or reduce to your liking
  • 1/4 teaspoonsalt
  • 3/4 teaspooncardamom
  • 8 teaspoonsbaking powder
  • I/2 cup/1 stick butter
  • 1and 1/2 cups milk
  • 2eggs
  • Cooking oil
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Steps

2 hrs
  1. 1

    Combine the first 5 ingredients together.

    Divide the butter into small pieces about eight and rub into the flour mixture

    A picture of step 1 of Best Mandazis Ever!.
    A picture of step 1 of Best Mandazis Ever!.
    A picture of step 1 of Best Mandazis Ever!.
  2. 2

    Beat the eggs into ½ cup of milk until well combined.

    Make a well in the flour and pour in the egg mixture

    Use a fork to mix and add in the rest of the milk. Dough will be sticky

    A picture of step 2 of Best Mandazis Ever!.
    A picture of step 2 of Best Mandazis Ever!.
    A picture of step 2 of Best Mandazis Ever!.
  3. 3

    Knead dough until soft and no longer sticky, cover and let rest for about 30 minutes

    Roll roll out the dough onto a floured surface, about ¼ inch thick. Not too thin. 

    Cut into desired sizes

    A picture of step 3 of Best Mandazis Ever!.
    A picture of step 3 of Best Mandazis Ever!.
    A picture of step 3 of Best Mandazis Ever!.
  4. 4

    Heat oil, test for bubbles with end of wooden spoon.

    Add the dough pieces in, avoid overcrowding.

    Spoon hot oil on the mandazis to help them rise if they are not.

    Fry till golden brown

    Enjoy! 

    A picture of step 4 of Best Mandazis Ever!.
    A picture of step 4 of Best Mandazis Ever!.
    A picture of step 4 of Best Mandazis Ever!.
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Copied!

SO
SO @kitoweo
on April 08, 2021 02:54

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Keywords

Egg Butter

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