Elaichi ka sharbat

Sadaf Nouman @sadaf2010
Elaichi ka sharbat
Steps
- 1
Sock Elaichi in 1 cup water over night
- 2
In morning Elaichi cook 15 min
and strains Elaichi - 3
Sugar syrap and Elaichi water mix and cook again 10 min add green food colour
- 4
Save in bottle 1 month in freeze
- 5
For serving
take a glass add Elaichi sharbat and ice cube in last add water and enjoy
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