Mini Potato Cake

Name: Mini Potato Cake
Total time: 2100 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 2 large mashed potato; For Stuff:; 1 onion golden brown; 1 tsp zeera powder; 1/2 tsp blacl pepper; 1/2 tsp red chilli powder; 1/2 tsp aamchoor powder; to taste salt; 1/2 cup shredded chicken; For coating:; 1 cup besan; 1/2 tsp red chilli powder; 1/2 tsp zeera; 1/2 tsp haldi; to taste salt; pinch ajwain; pinch food color; water

Hina Ibrahim @cook_16621862

in karachi

#cpl #elaichi #pakoraysamosay This is so delicious and easy in making. serve with ketchup or chutney.

Hina Ibrahim @cook_16621862

in karachi

#cpl #elaichi #pakoraysamosay This is so delicious and easy in making. serve with ketchup or chutney.

Saved

Ingredients

30-35 min

8 servings

2large mashed potato
For Stuff:
1onion golden brown
1 tspzeera powder
1/2 tspblacl pepper
1/2 tspred chilli powder
1/2 tspaamchoor powder
to taste salt
1/2 cupshredded chicken
For coating:
1 cupbesan
1/2 tspred chilli powder
1/2 tspzeera
1/2 tsphaldi
to taste salt
pinchajwain
pinchfood color
water

Saved

Steps

30-35 min

1

Potato wash kar k boil kar len.
2

Ab isay mash karlen. mashed potato me stuff k spices add karden sath me chicken b add karden.achi tarha mix krlen.
3

Ab inki equal balls bana k tikiya ki shape deden.
4

Besan me coating k tamam spices add kar k paste bana len.
5

Ab potato tikiya ko besan me coat kr k fry kr len. golden brown hone pr nikal len.
6

Delicious mini potato cake ready to eat.