Kinako Balls For All You Kinako Lovers

Name: Kinako Balls For All You Kinako Lovers
Cuisine: American
Ingredients: 5 heaping tablespoons Kinako; 1 to 2 heaping tablespoons Artificial sugar or honey; 2 tbsp Water; 1 Sugar; 1 Kinako for topping

cookpad.japan @cookpad_jp

I made this because I love kinako

There are no special tips, it's really that easy.
Adjust the ingredients to your desired sweetness. Recipe by *milkchan*

I made this because I love kinako

There are no special tips, it's really that easy.
Adjust the ingredients to your desired sweetness. Recipe by *milkchan*

cookpad.japan @cookpad_jp

I made this because I love kinako

There are no special tips, it's really that easy.
Adjust the ingredients to your desired sweetness. Recipe by *milkchan*

I made this because I love kinako

There are no special tips, it's really that easy.
Adjust the ingredients to your desired sweetness. Recipe by *milkchan*

Saved

Ingredients

5heaping tablespoons Kinako
1to 2 heaping tablespoons Artificial sugar or honey
2 tbspWater
1Sugar
1Kinako for topping

Saved

Steps

1

Mix everything, expect the kinako, together. Then mix in the kinako.
2

Shape into balls and sprinkle the kinako reserved for the topping.
3

Put in a plastic container, seal the lid, shake, shake, shake and they're done.
4

This time I used oligosaccharide sweetener. It's also delicious made with honey or mizu-ame syrup.