Potato fingers

Name: Potato fingers
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4-5 boiled potatoes; as required Fresh finely chopped coriander; 1 bowl Poha(beaten rice); 1/2 tsp red chilli powder,; 1 tsp chat masala,; 1/2 tsp turmeric powder; for taste salt; as required Oil for frying

Chaitra @Cookingmagic

#MW
It's simple recipe, had made it for kids.

Chaitra @Cookingmagic

#MW
It's simple recipe, had made it for kids.

Saved

Ingredients

30 minutes

2 servings

4-5boiled potatoes
as requiredFresh finely chopped coriander
1 bowlPoha(beaten rice)
1/2 tsp red chilli powder,
1 tsp chat masala,
1/2 tsp turmeric powder
for taste salt
as required Oil for frying

Saved

Steps

30 minutes

1

Take a bowl of dry poha
(Shouldn't be soaked in water)into a blender and grind into a coarse powder..
2

Grate the boiled potatoes using a grater..
Add poha powder to the grated potatoes..
Add chilli powder, chat masala, turmeric powder, salt as per taste and freshly chopped coriander.. Mix all the ingredients and form a dough..
3

Apply little bit oil to both the palm, take small size of dough and form into a finger like shape dumplings rolling between palm.. Deep fry the dumplings in oil on a medium flame..
Hot potato fingers are ready to serve..