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Savoury Veggie Pancakes
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A picture of Savoury Veggie Pancakes.

Savoury Veggie Pancakes

spicequeen
spicequeen @mrunalthakkar
Vadodara

Pancakes can be sweet or savoury. I prefer savoury pancakes over sweet pancakes. You can add any vegetables of your choice to this savoury pancakes made out of green gram (moong) dal. There is no flour used to prepare this pancake which makes it super healthy. The use of fresh vegetables and spices make it delicious. You can serve it as a breakfast or even as a meal along with your favorite chutneys, pickles or plain yoghurt.

#boxweek3
#cookpadindia

Pancakes can be sweet or savoury. I prefer savoury pancakes over sweet pancakes. You can add any vegetables of your choice to this savoury pancakes made out of green gram (moong) dal. There is no flour used to prepare this pancake which makes it super healthy. The use of fresh vegetables and spices make it delicious. You can serve it as a breakfast or even as a meal along with your favorite chutneys, pickles or plain yoghurt.

#boxweek3
#cookpadindia

Read more

Savoury Veggie Pancakes

spicequeen
spicequeen @mrunalthakkar
Vadodara

Pancakes can be sweet or savoury. I prefer savoury pancakes over sweet pancakes. You can add any vegetables of your choice to this savoury pancakes made out of green gram (moong) dal. There is no flour used to prepare this pancake which makes it super healthy. The use of fresh vegetables and spices make it delicious. You can serve it as a breakfast or even as a meal along with your favorite chutneys, pickles or plain yoghurt.

#boxweek3
#cookpadindia

Pancakes can be sweet or savoury. I prefer savoury pancakes over sweet pancakes. You can add any vegetables of your choice to this savoury pancakes made out of green gram (moong) dal. There is no flour used to prepare this pancake which makes it super healthy. The use of fresh vegetables and spices make it delicious. You can serve it as a breakfast or even as a meal along with your favorite chutneys, pickles or plain yoghurt.

#boxweek3
#cookpadindia

Read more
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Ingredients

45 min
6 - 8 servings
  • 1 cupmoong dal without skin
  • 1/2 cupwater
  • 3 tbspfinely chopped onion
  • 3 tbspfinely chopped tomatoes
  • 1/2 cupfinely chopped spinach
  • 2 tbspchopped coriander leaves
  • 2green chillies finely chopped
  • 1 teaspoongrated ginger
  • 1 teaspooncumin seeds
  • to tasteSalt
  • 3 tbspsesame seeds
  • as neededOil to roast
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Steps

45 min
  1. 1

    Wash and soak yellow moong dal for 3 to 4 hours drain the water and grind it to a fine paste.

    A picture of step 1 of Savoury Veggie Pancakes.
    A picture of step 1 of Savoury Veggie Pancakes.
  2. 2

    Chop onion, tomato, spinach, coriander, green chilli and ginger. Add everything to the prepared batter and mix it well. Add salt and cumin along with half a cup of water and give it a good mix.

    A picture of step 2 of Savoury Veggie Pancakes.
    A picture of step 2 of Savoury Veggie Pancakes.
    A picture of step 2 of Savoury Veggie Pancakes.
  3. 3

    Heat a non-stick pan and apply little bit of oil. Now spread the pancake batter. Sprinkle it with sesame seeds and drizzle little oil. Cover and cook it on medium heat for 3 - 4 minutes or until light brown. Now flip it over, cover and cook it on medium heat for 2 to 3 minutes. Put it on a wire rack. Prepare all the pancakes in the same way.

    A picture of step 3 of Savoury Veggie Pancakes.
    A picture of step 3 of Savoury Veggie Pancakes.
    A picture of step 3 of Savoury Veggie Pancakes.
  4. 4

    Serve delicious veggie pancakes with plain yoghurt, chutney or pickle of your choice. It can be served as a breakfast with a hot cup of tea or coffee or it can be even served as a light meal.

    A picture of step 4 of Savoury Veggie Pancakes.
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spicequeen
spicequeen @mrunalthakkar
on April 25, 2021 10:42
Vadodara
I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!
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Comments (27)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
April 26, 2021 17:40
Delicious
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