Watermelon masala mojito

Name: Watermelon masala mojito
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cups chopped De-seeded watermelon; 3 tsp sugar; 1/4 cup mint leaves; 2-3 tbsp lemon juice; 1/2 tsp black salt; 1 tsp. chaat masala; 1 tsp. bhuna jeera powder; 1.5-2 cups soda water; 9-10 ice cubes; As required Mint leaves and watermelon slices for garnish

Swati @swati_17

Chandigarh/ Gurgaon, India

#boxweek4
Watermelon mojito a refreshing summer time cocktail to beat the heat.
Normally mojitos have mint and lemon to flavour the drink, here I have added a chatpata masala twist. I have added black salt, chaat masala and some bhuna jeera powder.
It's really tasty and refreshing to try it this summer.

Swati @swati_17

Chandigarh/ Gurgaon, India

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Ingredients

15 minutes

3 servings

2 cupschopped De-seeded watermelon
3 tspsugar
1/4 cupmint leaves
2-3 tbsplemon juice
1/2 tsp black salt
1 tsp.chaat masala
1 tsp.bhuna jeera powder
1.5-2 cupssoda water
9-10ice cubes
As required Mint leaves and watermelon slices for garnish

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Steps

15 minutes

1

Chop the watermelon into fine pieces and deseed.
2

In a grinder jar add the chopped watermelon and sugar. Grind this to a puree. Keep in the fridge till serving time.
3

In a large glass add the mint leaves and lemon juice. Muddle the mint leaves and lemon juice nicely.
4

Add black salt, chaat masala and bhuna jeera powder.
5

Add the watermelon mixture. Cover the glass and shake well to mix.
Sieve this mixture.
6

Now ready your serving glasses by putting a small watermelon slice on the edge as a garnish and add some ice cubes.
7

Pour the watermelon mix on top of the ice. Top up with soda water.
8

Garnish with mint leaves and enjoy your refreshing and tasty summer drink.

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Swati @swati_17

on April 29, 2021 09:19

Chandigarh/ Gurgaon, India

Hi, I am Swati.Food has always been my eternal love.I had always been a foodie. So much so that one of my aunts used to say it’s a pleasure to serve you. I also started cooking at a very young age in my mother’s kitchen.As I grew, my love for food grew with me. However, I did not even realize when this passion of mine became comfortable in some corner of my heart and the race towards economic and social goals took over my entire time.I am a Human Resource executive in the Education Industry by profession.Now, after years of juggling between my work and my passion, I finally decided to take my passion to another level.Here will share with you my recipes some tradition and some noval.My blog/website: ediblelovebyswati.comInstagram: ediblelovebyswatiFacebook: ediblelovebyswati