Bombay Chana Chaat

Name: Bombay Chana Chaat
Total time: 3600 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 2 cup kalay chanay; 2 aloo boiled; 1 tbsp sabut zeera; 1 hary mirch chopped; 1/2 tsp chaat masal; 1 tsp lal mirch pisy huy; 1 tsp namak; 1 1/2 tsp pisa dhania; 1 tsp iisa zeera; 2 tbsp lemon juice; 1 chopped pyaz; 1 tamater chopped; 1 kheera chopped

Naureen Khan Lodhi @cook_24349627

Bombay chana chaat kalay chanay say banay jaty hain bht mazay ki khatty methy sy chaat hai thoray say differnt taste kay sath
#cpl
#chocolate

Naureen Khan Lodhi @cook_24349627

Bombay chana chaat kalay chanay say banay jaty hain bht mazay ki khatty methy sy chaat hai thoray say differnt taste kay sath
#cpl
#chocolate

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Ingredients

1 hour

5 servings

2 cupkalay chanay
2aloo boiled
1 tbspsabut zeera
1hary mirch chopped
1/2 tspchaat masal
1 tsplal mirch pisy huy
1 tspnamak
1 1/2 tsppisa dhania
1 tspiisa zeera
2 tbsplemon juice
1chopped pyaz
1tamater chopped
1kheera chopped

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Steps

1 hour

1

Chanay boil kar lain
2

Aloo boil kar kat lain
3

Sab pisay huy masalay 1 bowl mein dal kar lemon juice dalen aur thira sa pani dal kar paste sa bana lain pani dal ke
4

1 pan mein oil dalen aur zeera dal dein
5

Chopped hary mirch dal kar masalon ka paste dalen phir chanay dal kar 2 chamach chalain aur aloo dal dein aachy tarah spices mix kar kay dish mein nikal lain
6

Salad add karen phir imlee ginger sauce dalen( see recipie

Home Made Imlee ginger sauce
7

Green chutney dalen aur serve karen

Sabaz chutney