A picture of Murmure Ki Chatpati.

Murmure Ki Chatpati

Poonam Gupta @cook_11996502

Murmure Ki Chatpati

Poonam Gupta @cook_11996502

Saved

Ingredients

2 cupspuffed rice
1 tbspoil
1/2 teaspoonmustard seeds
1/2 teaspooncumin seeds
Pinchasafoetida
1/2 cuppeanuts
1/2 cuproasted chickpeas
1 tbspsesame seeds
10-12curry leaves
1onion finely chopped
1Potato finely chopped
1Green Chilli finely chopped
1/2 teaspoonturmeric powder
1/2 teaspoonred chilli powder
as per tasteSalt to taste
1 teaspoonsugar
1Tomato, finely chopped
as per requiredJuice of 1 lemon
as needed Coriander leaves finely chopped

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Steps

1

#Ingredients:
2

First wash the puffed rice with water and keep it in a sieve.
3

Now heat oil in a pan.
4

Now add mustard seeds and asafoetida.
5

Now add peanuts and roasted chickpeas and fry for 1 minute.
6

Now add sesame seeds curry leaves and onions and fry them.
7

Now add potatoes and mix and add green chillies.
8

Now add turmeric red chilli powder, salt and sugar.
9

Now add tomatoes and let it cook for 2 minutes.
10

Now add the puffed rice and mix and turn off the flame.
11

Now add lemon juice and green coriander leaves and mix.
12

The hot Murmure Ki Chatpati is ready to serve.

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Cooksnaps

Saved

Poonam Gupta @cook_11996502

on May 02, 2021 12:35

Ahmedabad

Comments (4)

Sudha Agrawal @SudhaAgrawal_123

May 02, 2021 18:24

Waah

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