Spanish Pork Chops in the Crock Pot

Name: Spanish Pork Chops in the Crock Pot
Total time: 14400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg pork chops.4 to 6 chops (bone or boneless); 2 cloves garlic, chopped; 1 large can of tomato sauce; 1 TBS oil (not virgin oil); 1/4 tsp each salt and pepper; 1 TBS chili powder; 1 TBS cumin; 1 TBS oil or just enough to cover the bottom of a frying pan; Flour, just enough to cover both sides of chops

maash @cook_3577341

Michigan

I was bored with the recipes I had for pork chops. Having a love for Mexican food I decided to make a pork chop dinner with a Mexican flare.

maash @cook_3577341

Michigan

I was bored with the recipes I had for pork chops. Having a love for Mexican food I decided to make a pork chop dinner with a Mexican flare.

Saved

Ingredients

3or4 hours

4 servings

1 pkgpork chops.4 to 6 chops (bone or boneless)
2 clovesgarlic, chopped
1large can of tomato sauce
1 TBSoil (not virgin oil)
1/4 tspeach salt and pepper
1 TBSchili powder
1 TBScumin
1 TBSoil or just enough to cover the bottom of a frying pan
Flour, just enough to cover both sides of chops

Saved

Steps

3or4 hours

1

Turn on crock pot on low
2

Add into crock pot tomato sauce, chili powder, salt and pepper and cumin. Stir together. At this time you can add more spices if you like.
3

In a frying pan add oil heat between medium and medium high.
4

Add chopped garlic, stir so it doesn't burn. Add flour covered chops into pan and cook till a light brown on both side. Chops will not be done.
5

Turn off stove. Right away put everything from frying pan into the Crock pot. Make sure you get all the garlic.
6

Mix the sauce on the chops so all of the chops are covered with sauce. Cover crock pot and let cook 3 or 4 hours. Check at 3 hours to see if fully cooked and tender.
7

A great side dish is Spanish Rice or White Rice adding the sauce from crock pot on top of it. And of course flour tortillas.
8

Depending on how many you are feeding you will have to use 2 cans of tomato sauce decide what size of pkg of chops, etc.
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