Mayonnaise and Miso Fried Spring Potatoes

Name: Mayonnaise and Miso Fried Spring Potatoes
Yield: 4 servings
Cuisine: American
Ingredients: 5 or 6 Spring potato; 2 to 2 1/2 tablespoons ★ Mayonnaise; 1 to 1 1/2 tablespoons ★ Miso

cookpad.japan @cookpad_jp

I put this on a potato and it was really good.
Goes great with sake! Also as a side dish!
Sprinkle a little cheese on when you cook it and it's good too.

Mix mayonnaise and miso reeeealy well. Don't burn it in the toaster oven but it's really great when it's just a *little* burnt!! Recipe by Ayachanzu

I put this on a potato and it was really good.
Goes great with sake! Also as a side dish!
Sprinkle a little cheese on when you cook it and it's good too.

Mix mayonnaise and miso reeeealy well. Don't burn it in the toaster oven but it's really great when it's just a *little* burnt!! Recipe by Ayachanzu

cookpad.japan @cookpad_jp

I put this on a potato and it was really good.
Goes great with sake! Also as a side dish!
Sprinkle a little cheese on when you cook it and it's good too.

Mix mayonnaise and miso reeeealy well. Don't burn it in the toaster oven but it's really great when it's just a *little* burnt!! Recipe by Ayachanzu

I put this on a potato and it was really good.
Goes great with sake! Also as a side dish!
Sprinkle a little cheese on when you cook it and it's good too.

Mix mayonnaise and miso reeeealy well. Don't burn it in the toaster oven but it's really great when it's just a *little* burnt!! Recipe by Ayachanzu

Saved

Ingredients

4 servings

5or 6 Spring potato
2to 2 1/2 tablespoons ★ Mayonnaise
1to 1 1/2 tablespoons ★ Miso

Saved

Steps

1

Steam it however you like. This time I'm using a pressure cooker.
2

Cut the potatoes in half and then cut the bottoms so they can stand.
3

Mix the mayonnaise and miso together thoroughly.
4

Spread the sauce from Step 3 over the potatoes. Place them in the toaster oven.
5

Cook them until they look just a little burnt. The miso in them cooks really fast so it won't take long. This picture was taken at home after cooking them for about 2 to 5 minutes.
6

Serve and enjoy.