Mediterranean omelette (easy)
Julie 🥰 @julie_la_reine
Cooking Instructions
- 1
Finely chop your onion and spring onion.
- 2
Cut and squeeze your lime so you can use the juice later.
- 3
Toast sunflower seeds on a hot and dry pan for a few minutes. Then remove from pan and set aside to use as a topping later.
- 4
Heat olive oil in a pan, add onion, and fry at a lower temperature for several minutes.
- 5
Turn up the heat to medium and add Spinach to your pan and fry for 5 minutes, stirring occasionally.
- 6
Crack your eggs into a bowl and whisk well. Add a pinch of salt and pepper.
- 7
Add your lime and Worcestershire sauce to the bowl and mix.
- 8
Pour your egg mixture on top of your vegetables and heat until omelette is done.
- 9
Add Spring Onion and Sunflower Seeds on top. Enjoy!
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